Turkey Vulture
Turkey vultures often soar above open fields or perch in high secluded areas awaiting their next meal – usually a recently deceased animal that they detect using their keen sense of smell.
Range & Habitat
Turkey vultures are common to the Western Hemisphere from southern Canada to Cape Horn. They prefer deciduous forests, farmlands or other open areas. They are permanent residents of the southern United States, but northern birds may migrate as far south as South America.
Conservation Status: Least Concern
In the U.S., this species receives special legal protection under the Migratory Bird Treaty Act of 1918, and its populations have been increasing over the last few decades.
Diet
In the Wild – carrion, shoreline vegetation, pumpkin, bits of other crops and live insects
At the Zoo: rats, mice, rabbit, chicken and beef
Life Span
In Human Care – 30+ years
Fun Facts about the Turkey Vulture
- Turkey vultures are so-called because their featherless red head resembles that of a turkey.
- A group of vultures is called a “Venue.” Vultures circling in the air are called a “Kettle.” Groups of feeding vultures are called “wakes.”
- To conserve energy, vultures often ride thermals, columns of hot air that rise as updrafts.
Sources
Cornell Lab of Ornithology, Turkey vulture. https://www.allaboutbirds.org/guide/Turkey_Vulture/id
Audubon Field Guide to North American Birds, Turkey Vulture. https://www.audubon.org/field-guide/bird/turkey-vulture